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Gluten-free "Crunchies"
Topic Started: Oct 10 2006, 11:03 AM (226 Views)
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:)
[ *  *  *  *  *  * ]
Also courtesy of my mil:

Crunchies
Blanche 3 1/2 oz. sliced roasted almonds in hot ungreased pan.
Add:
8 oz. baking chocolate
2 Tbl oil
3 Tbl PB
3 cups corn flakes
1/2 cup sugar

Mix well. Divide into paper cupcake holders while still warm. Let cool.
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