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Recipes/Menus for Sukkot?
Topic Started: Sep 20 2007, 09:01 AM (3,356 Views)
realeez
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Brain Freeze
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I make an overnight style potato kugel that cooks for a long time and after putting half the potato mixture in the pan, i added strips of stir fry meat and the cover with the rest of the potatoes.
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ScrappingMom
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Jewish Housewife
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Cooked meat or raw? How long do you cook it for?
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hallie_ari_mom
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Rebbetzin
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Realeez, do you have any intention of leaving the kitchen? Gads, you are making a ton of food! And my favorite zucchini kugel, I see too!

I have a recipe for stuffed cabbage that I just learned to make from my rebbitzen this past weekend. It's insanely delicious, and very sweet. I can type it up if you want, but I'm no where near my recipe box right now.
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Kmelion
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Yishuvnik
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Barbie, I have my heads of cabbage in my freezer now. Come Motzei SHabbat I'll take them out to defrost (and stink up the house) so I can make my stuffed cabbage on Sunday.
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ICan
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Where am I?
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so yom tov is coming up again... I'm kind of out of ideas of what to cook anymore...

does anyone have any good easy soups? and side dishes??
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realeez
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ScrappingMom
Oct 7 2008, 02:58 PM
Cooked meat or raw? How long do you cook it for?
Raw meat since it cooks for hours on end.
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realeez
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hallie_ari_mom
Oct 7 2008, 03:37 PM
Realeez, do you have any intention of leaving the kitchen? Gads, you are making a ton of food! And my favorite zucchini kugel, I see too!
lol that was last year's menu!
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ScrappingMom
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I think I'm tired of cooking. I need to get out of my kitchen.
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Kmelion
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Yishuvnik
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I'm making sloppy joes for dinner tonight but have no idea what side dishe(s) to make with it.

Tomorrow there's a full kiddush in shul so I'm just going to make chicken breasts and a salad.
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shortcake
aishes chayil
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this year i really am taking it easy...got invited out for both first days and accepted the invite! Now for the last days, the shul is gonna have some meals- especially b4 hakafos but I just gotta find out when I don't think i'll have to make much in the main course department...I think it's also how yt fell out in the middle of the week, much easier for some reason!
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detkismama
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We are going out the first day and there will be a meal in shul the second night.

So i am taking it easy -
whole wheat challah
smoked fish (store bought)
cooked vegggies (tomatoes, peppers and green olives in tomato sauce)
lukshen kugel
defrosting shnitzels from last yom tov
apple chocolate chip cake
babaganush
green salad and that's it. I think.
I so tired of cooking....
Edited by detkismama, Oct 20 2008, 07:29 AM.
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realeez
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We are having guests for tomorrow lunch so I'm making:

challah
zucchini soup
meatballs
breaded chicken with mushroom sauce (was in Binah)
spinach stuffed potatoes (Mishpacha)
rice
caesar salad

--

eating different parts of this for both night meals

--

2nd day:

Pasta with grilled veggies, garlic, and feta cheese
salmon
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kallah
princess
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After being sick for the first days (and "enjoying" a menu of toast and tea all yomtov) I am so excited to have real food for the second days!

First night:
Pull Apart Challah
Butternut Squash Soup
Turkey Breast with cranberry sauce
Broccoli Kugel
Salad
Kishka
Apple crisp and honeycake

First Day:
Pull Apart Challah
Salad
Turkey Breast with cranberry sauce
Unstuffed Cabbage
Stuffing
Butternut Squash Kugel
Chocolate Babka and Honeycake

Out/leftovers for the other meals :)
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zuncompany
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Its that time again- whatcha cooking?
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zuncompany
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Finally made a menu.

challah
lamb stew
chicken in puff pastry w/mushroom sauce
meatballs
meat and veg pizza
veggie pie
acorn squash
corn salad
pasta
pumpkin pie
pumpkin pie cheesecake
multi colored cheesecake

If I feel up to it tonight I will also put up cinnabuns.
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