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| had no baking soda so i used yeast for the cookies... | |
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| Tweet Topic Started: May 2 2009, 11:42 PM (214 Views) | |
| Zeesachaya | May 2 2009, 11:42 PM Post #1 |
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Rebbetzin
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I had no baking soda so I quickly threw two and a half teaspoons of yeast into a bit of warm water with sugar - let it bubble and then threw that into the cookie dough...I am definitely not saying you should do this but my "one big pan" cookie turned out great! |
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| Chutzpah | May 3 2009, 12:31 AM Post #2 |
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princess
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Gimmee dat cookie. |
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| zuncompany | May 3 2009, 01:11 AM Post #3 |
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Administrator
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sounds yummy! |
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| StillOrange | May 3 2009, 07:38 AM Post #4 |
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baby
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Shalom! I wish I could remember the exact quote, but here's the jist of it. The expertise of generals and cooks is discovered when disasters strike. Nice going! |
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| hallie_ari_mom | May 3 2009, 11:33 AM Post #5 |
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Rebbetzin
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Wait... you made 1 huge cookie instead? One cookie has far fewer calories than 10 cookies. Please.. that's just simple math. Not sure what the problem is.... |
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