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WFS -V'Etchanan
Topic Started: Aug 12 2011, 12:27 PM (148 Views)
Estie
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aishes chayil
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Well I am away for Shabbos, but by relatives so I cooked some this morning while they are at work

I made potato kugel, apple crisp, grilled vegetables, a chick pea salad and brownie.
I think we are having meatballs, some sort of meat and chicken tonight (together with my sides) and chulent/cold cuts tomorrow.
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npl
Bala Buste
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Someone inspire me for tonight's meal, please!
I have a small piece of beef shank for pot roasting, a chicken in 8s, eggplant, zucchini, mushrooms, basic stuff like rice and potatoes, and some fake Teriyaki sauce. DH is fed up of duck sauce. Have about 1/2 cup of cranberry sauce that I use on roasts that needs finishing. Can't do tomato.
Any ideas?
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detkismama
queen
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my inlaws are here, plus some possible guests.
we are having:

homemade challa
gefilte patties
green salad
avocado salad
carrot salad
chicken soup
baked chiken with potatoes
rice and ground beef dish
potato kugel
pastry roses for desert
fleishig cholent and cold cuts for the day

some of the stuff we'll have for lunch today and some for sun lunch/dinner : )

my uncle went fishing, so i may have end up dealing with a huge whole salmon on erev shabbos
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realeez
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Brain Freeze
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Challah
Gefilte fish
Soup and matzo balls
Small roast
Potato kugel
Cucumber salad

Cholent
Purple cabbage salad

Rice crispy treats with fancy top

Eggs
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zuncompany
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Administrator
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Making a small one cause everyone is zonked.

tonight-
Challah
roasted chicken
sauteed veg
mashed potatoes (requested by Frei)

watermelon

tomorrow-
challah
avocado salad
pareve chili
leftover chicken
leftover veg
wraps (for the two above)

watermelon
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npl
Bala Buste
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I decided to stick with the usual:
Fri night:
Chicken in fake teriyaki sauce
Pot roast with potatoes
Noodle kugel
Pan fried sugar-snap peas
Roasted veg
Carrot tzimmes

Out for lunch tomorrow

Shalosh Seudos:
Salmon gefilte fish
Boiled eggs
Salad veggies

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zuncompany
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Administrator
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Okay, tell me about this fake terriyaki. Is it soy free by any chance?
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